Sukehisa Gyuto
215mm Gyuto with Western handle, forged in Japan by Sukehisa. Carbon steel blade with aged patina, robust workhorse profile ideal for professional chefs. Well-regarded Sakai workshop known for reliable, functional blades used in demanding kitchens.
$75.00
Out of stock
Additional information
| Type | Gyuto (牛刀) |
|---|---|
| Vendor | 助久 (Sukehisa) |
| Origin | Sakai |
| Blade length in mm | 215 |
| Weight in oz | 4.9 |
| Knife Steel |
